Kanela & Garyfallo Restaurant
Mushroom Safari and Feast
- Vitsa, Zagori
- 4.5-5 hours
- Min 4 & Max 12 (May to June and September to Mid-November)
€220.00 per person
About the Experience
Explore the fascinating world of wild mushrooms in the green forests of the National Park and Unesco Geopark of Vikos-Aoos. Our expert staff will guide you on a 2-hour hike on selected natural habitat sites to help you develop an understanding of the wider ecological significance of mushrooms, as well as of the role of mushrooms in human history, culture and gastronomy. The safari culminates with a 12 course mushroom feast, including appetizers, main courses and desserts curated and presented by the chef and owner. Rare and endemic grape varieties of Greece form the core options of wine pairing to complement and highlight this unique gastronomic experience. (Exclusive vegan/ vegetarian option available upon request).
Highlights
- Nature hike
- Guided immersed nature learning
- Unique Gastronomic experience
- Local Food and Wine Pairing
What it includes
- Nature hike with Mushroom Expert Guide
- Short Presentation by the chef and owner
- 12 course mushroom degustation menu
- Wine pairing
- Take-away present
What it does not include
- Transportation
- Gratuities
Additional information
Organizer
|
Kanela & Garyfallo |
|---|---|
|
Wine Region
|
Epirus |
|
Location
|
Zagori |
|
Experience Type
|
Wine Meal , Class & Workshop |
|
Place type
|
Nature |
|
Min number of People required
|
4 |
|
Max number of People allowed
|
12 |
|
Duration
|
4-4.5 hours |
|
Grape Varieties Tasted
|
Assyrtiko , Debina , Limniona , Mavroudi , Vlahiko , Xinomavro |
|
Spoken Languages
|
English |
ORGANIZED BY
ORGANIZED BY
Kanela & Garyfallo Restaurant
Kanela & Garyfallo Restaurant
Kanela & Garyfallo takes pride in being a wine restaurant with a "twist." Situated in the mountainous region of Zagori, our cuisine explores culinary delights hidden from everyday view. Our small team of foragers roams our homeland's grassy meadows and thick oak, birch, and fir forests in search of wild mushrooms and various wild herbs, plants, and berries...
Kanela & Garyfallo takes pride in being a wine restaurant with a "twist." Situated in the mountainous region of Zagori, our cuisine explores culinary delights hidden from everyday view. Our small team of foragers roams our homeland's grassy meadows and thick oak, birch, and fir forests in search of wild mushrooms and various wild herbs, plants, and berries...