#2 Mega Spileo “Experience”
- Kalavryta, Peloponnese
- 60 mins
- min 4 - max 20
- All over the year upon request and reservation
€15.00 per person
About the Experience
A programme full of experience for visitors, but also for wine lovers looking for something special. Learn the history, explore nature, the estate, the vineyard, and the dependency and live a unique tasting experience.
Highlights
- Location. At the heart of the Chelmos-Vouraikos National Geopark in the Northern Peloponnese, a protected area belonging to the Natura 2000 network. Achaia – close to Kalavrita
- Terroir. Steeped in ancient legends and historical traditions, this is a land of tall mountains, plateaus and sheer gorges, a unique geological blend of striking natural beauty and micro-climates ideal for viticulture.
- Wines. At the vineyards of the Mega Spileo Estate, grapes are cultivated along the principles of organic agriculture and according to long viticulture and wine-making traditions, producing exquisite wines with bold character, striking aromas and complexity.
What it includes
- Guided tour
- Wine tasting
What it does not include
- Transfer to the Estate
Wines you will taste
Mega Spileo
Malagousia
Category & Origin:
Dry White wine, PGI Achaia
Varietal Composition:
Malagousia 100%
Mega Spileo Malagousia grows in the Trapeza and Vrosthena vineyards, and produces a pleasant white wine characterised by notes of apricot, unripe nectarine, white flowers, tropical fruits and a natural feel with notes of basil. Light palate, with discreet acidity and a fruity after-taste.
Mega Spileo
Cuvee III White
Category & Origin:
Dry White Wine, PGI Achaia
Varietal Composition:
Malagousia 60%, Assyrtiko 20%, Chardonnay 20%
Malagousia and Assyrtiko, two of the most striking varieties of Greek grape, come together with Chardonnay in a unique blend. Separate vinification of each variety means that the Malagousia and Assyrtiko ferment in small tanks and mature together with their wine lees, while the Chardonnay matures in barrels that give it its characteristically rich palette. The grapes are cultivated at an altitude of 900 metres, giving this wine a cool acidity and expressive aroma.
Category & Origin:
Dry rosé wine, PGI Achaia
Varietal Composition:
Malagousia 70%, Cabernet Franc 30%
The Rosé of the Mega Spileo Estate, in Provence style, has intense aromas of wild strawberry, mint and citrus. The refreshing acidity of Malagouzia and the subtle tannins of Cabernet Franc give a complex wine with a long, fruity finish.
Mega Spileo
Cuvee III Red
Category & Origin:
Dry Red Wine
Varietal Composition:
Mavrodaphne 40%, Cabernet Sauvignon 40%, Agiorgitiko 20%
3 emblematic red varieties, Mavrodaphne, Cabernet Sauvignon and Agiorgitiko, cultivated in mountain vineyards surrounding the Mega Spileo vineyard in Achaia, unite to produce a one-of-a-kind “new-world” red wine. Dense and exuberant, with aromatic notes of red fruit syrup, chocolate and coconut, this robust wine is full of unique flavours.
Mega Spileo
Pinot Noir
Category & Origin:
Dry red wine, varietal
Varietal Composition:
Pinot Noir 100%
The cool mountain vineyards of Aigialeia, located at an altitude of 1000 m, produce a classically refined Pinot Noir. Aromatically fine, with pronounced notes of red fruits and mint, and hints of damp forest and coffee. Pronounced acidity in the mouth, with fine-grained tannins
Additional information
Organizer |
Mega Spileo Estate |
---|---|
Wine Region |
Peloponnese |
Location |
Kalavryta |
Experience Type |
Wine Tasting ,Winery Tour & Tasting ,Wine Tour |
Place type |
Winery |
Min number of People required |
4 |
Max number of People allowed |
20 |
Duration |
1 hour |
Grape Varieties Tasted |
Agiorgitiko ,Assyrtiko ,Cabernet Franc ,Cabernet Sauvignon ,Chardonnay ,Malagousia ,Mavrodaphne ,Pinot Noir |
Wine Types Tasted |
Conventional |
Spoken Languages |
English ,Greek |
ORGANIZED BY
ORGANIZED BY