Haritatos Vineyards
A Bottle in the Garden
- Kladata, Kefalonia, Ionian Islands
- 1.5 hours
- min 1 - max 20
- 1/5 - 31/10
from €60.00 per label
About the Experience
Enjoy one or more bottles with your company in the estate’s garden paired by a platter of snacks. The labels Typaldo / Hariton / Mademoiselle / Rose de Haritatos are served with a platter of Kefallonian cheeses, jams and fruits. Madame H. will be served with Kefallonian cheeses, jams and chocolates while Joya Darling comes with a platter of Kefallonian cheeses, blue cheese, spoon sweets and fruits.
Price per label:
- Hariton : 60 euros/bottle
100% Vostylidi of Kefallonia - Typaldo : 60 euros/bottle
100% Muscat of Kefallonia - Mademoiselle : 60 euros/bottle
100% dry Kefallonian Mavrodaphne from the tank - Rose de Haritatos : 60 euros/bottle
100% dry Mavrodaphne of Kefallonia - Madame H : 70 euros/bottle
100% aged dry Mavrodaphne of Kefallonia - Joya darling : 80 euros/bottle
No option for a second bottle
Highlights
- Traditional 1863 famhouse
- Obscure varieties wine tasting
- Get reacquainted with familiar varieties differently vinified
- Get to know Kefalonian Terroir
- Information on the varieties cultivated and vinified by the Estate
What is included
- Tasting of indigenous varieties
- Accompaniments
What is not included
- Trasport to and from the Estate
- Tip
- Stay
- Gratuites
Book directly at https://www.haritatosvineyard.com/en/book-online/#id=i-d-like-a-bottle-in-the-garden
Additional information
Organizer
|
Haritatos Vineyards |
|---|---|
|
Wine Region
|
Ionian Islands |
|
Location
|
Kefalonia |
|
Experience Type
|
Wine Tasting & Food Pairing |
|
Place type
|
Winery |
|
Min number of People required
|
1 |
|
Max number of People allowed
|
40 |
|
Duration
|
1.5 hours |
|
Grape Varieties Tasted
|
Mavrodaphne of Kefalonia ,Muscat ,Vostilidi |
|
Wine Types Tasted
|
Conventional ,Sweet |
|
Spoken Languages
|
English ,Greek |
ORGANIZED BY
ORGANIZED BY
Haritatos Vineyards
Haritatos Vineyards
Haritatos family history is written on the 10 hectares Estate, filled with medicinal and aromatic herbs, fruit orchards and olive groves in a vineyard that has never changed hands and viticultural knowledge inherited through the generations. Here we practice sustainable and regenerative viticulture in our effort to minimise our enviromental impact producing wines that reflect the kefalonian terroir and culture...
Haritatos family history is written on the 10 hectares Estate, filled with medicinal and aromatic herbs, fruit orchards and olive groves in a vineyard that has never changed hands and viticultural knowledge inherited through the generations. Here we practice sustainable and regenerative viticulture in our effort to minimise our enviromental impact producing wines that reflect the kefalonian terroir and culture...