Papantonis Winery
Papantonis Winery Tour & Tasting
- Argos, Peloponnese
- 1.5 hours
- min 1 - max 25
- all year
€10.00 per person
About the Experience
After welcoming the visitors to the winery and we introduce ourselves, we describe in a few words the philosophy of the winery. Next we take our guests to the winemaking area where the wine process is described. We proceed to the barrel cave where we explain the process of aging the red wines, and then we go to the cellar where the bottles are stored. Last but not least, we sit in the bar and taste the wines accompanied by local delicacies (cold cuts, cheeses, olives, homemade spanakopita, etc.) and discuss about the wines.
Highlights
- The meeting with the winemaker
What it includes
- Wine tasting, Regional products tasting
Wines you will taste
MEDEN AGAN
100% Agiorgitiko
Dry Red Wine
PGI Peloponnese
MEDEN AGAN has a dark ruby red colour and fruity aromas. The flavour is soft, velvety and round with a long finish on the palate. It is ideally served at 16-18°C
METRON ARISTON
Roditis 65%,
Chardonnay 35%
Dry White Wine
PGI Peloponnese
METRON ARISTON has a soft lemon colour with green highlights. Aromas of spring, ripe grapefruit, ripe lime, pear and peach come to the nose. Finally, its full body is dominated by a fresh acidity that rejuvenates the palate leaving a long and pleasant aftertaste. the palate. It is ideally served at 9-11°C
Additional information
|
Organizer
|
Papantonis Winery |
|---|---|
|
Wine Region
|
Peloponnese |
|
Location
|
Argos |
|
Experience Type
|
Winery Tour & Tasting |
|
Place type
|
Winery |
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Min number of People required
|
1 |
|
Max number of People allowed
|
25 |
|
Duration
|
1.5 hours |
|
Grape Varieties Tasted
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Agiorgitiko ,Chardonnay ,Roditis |
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Wine Types Tasted
|
Conventional |
|
Spoken Languages
|
English ,Greek |
ORGANIZED BY
ORGANIZED BY
Papantonis Winery
Papantonis Winery
Papantonis Winery was established in 1993 by brother and sister Antony and Kallie Papantonis. Its aim is to produce an excellent red dry wine from the Agiorgitiko grapes and a white wine from the indigenous variety “Roditis” (65%) and Chardonnay grapes (35%). The Agiorgitiko is one of the oldest varieties, which has shown great stability through the years...
Papantonis Winery was established in 1993 by brother and sister Antony and Kallie Papantonis. Its aim is to produce an excellent red dry wine from the Agiorgitiko grapes and a white wine from the indigenous variety “Roditis” (65%) and Chardonnay grapes (35%). The Agiorgitiko is one of the oldest varieties, which has shown great stability through the years...